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Cakes

Fruit Cake, Super Moist and Super Easy

This Fruit Cake recipe is tops! Make it for Christmas or any festive season. I heat-soaked the dried fruits on the same day I baked the cake. And no need for special baking equipment, just a mixing bowl and whisk to mix all ingredients together. Super moist and flavourful, super easy to make.

Yule Log | Bûche De Noël | Christmas Log Cake

The Christmas festive Yule Log cake, or Bûche de Noël is the most classic dessert served during Christmas. This log-shaped chocolate cake might look complex to make but it can actually be put together quite easily.

Spiced Apple Cake with Salted Caramel

This moist and delicious spiced apple cake with salted caramel is full of all the perfect fall flavors I love. This cake is so soft tender and moist, it’s the perfect dessert to serve after a hearty dinner or during snack time with a warm cup of tea or coffee.

Coconut Bundt Cake with Dark Chocolate Ganache

Here’s a super easy low-effort Bundt cake recipe that will definitely wow your guests at your dinner party or during Christmas.

Blueberry Basque Burnt Cheesecake with Blueberry Glaze

This blueberry basque burnt cheesecake topped with blueberry glaze and extra blueberries is not only pretty, it’s ultra delicious!

Peanut Butter Basque Burnt Cheesecake

It’s amazing how peanut butter levels up the burnt cheesecake, I love the crunchy bits of peanuts as I bite into the creamy cheesecake, indulging in the aromatic nuttiness of the peanut butter.

Taro Tofu Cake | No-bake, Dairy-Free, Gluten-Free, Refined Sugar-Free

Here’s a healthy and delicious dessert using the versatile taro and tofu as a base, added with purple sweet potato to give it a pretty pop of purple. It’s free of dairy, gluten, and refined sugar and requires no eggs, flour, nor baking.

Carrot Cake Recipe with Cream Cheese Frosting (Sugar-Free)

Moist, soft and just the right sweetness, that’s how I described this easy to make carrot cake with cream cheese frosting. The Monk fruit sweetener replacement made it free from refined sugar. I wouldn’t call it healthy just because carrots are added, but it’s sure yummy!

Latest Posts

Hokkien Bak Chang (Chinese Rice Dumplings) 福建咸肉粽

Here’s a detailed guide to making delicious Hokkien Bak Chang aka Chinese Rice Dumplings that’s chock-full of savoury goodness and infused with the signature five-spice powder. Happy Dragon Boat Festival, y’all!

Turnip Cake / Lo Bak Go / 萝卜糕 (Steamed or Pan Fried)

Chinese Turnip Cake or Lo Bak Go in Cantonese is a well-loved dim sum dish that is served steamed or pan fried. Either way, both are super delicious. While it can be laborious to make, it’s really worth the effort as homemade turnip cake is loaded with lots of radish, lap cheong and all the yummy goodness.

15-minute Tomato Tofu Egg Drop Soup 番茄豆腐蛋花汤

Full of nutrition and so so homely, you can make this delicious tomato tofu egg drop soup in just 15 minutes.

Superfood Collagen Yoghurt Bowl

Here’s a nutrient-rich superfood collagen yoghurt bowl that is quick and easy to put together. Just add your favourite fruits and toppings.

Classic Pad Thai 泰式炒河粉

Here’s a quick and easy recipe on how to cook classic Pad Thai, a popular Thai street food stir fry rice noodles.

Air Fryer Prawn Paste Chicken (Har Cheong Gai 虾酱鸡)

Crispy on the outside, juice on the inside, this Air Fryer Prawn Paste Chicken (Har Cheong Gai 虾酱鸡) is a delicious and uniquely flavoured popular fried chicken dish in Singapore.

10-minute Egg Drop Soup 蛋花汤

10 minutes are all you need to get this delicious, nutritious Egg Drop Soup ready for dinner. Only 6 ingredients are required.

Red Glutinous Rice Wine Chicken Mee Sua 红糟鸡面线

The red glutinous rice wine chicken mee sua (红糟鸡面线) is a traditional Foo Chow (福州) dish that is typically served during Chinese New Year or birthdays. It’s made with red glutinous rice wine, chicken, ginger, sesame oil and served with mee sua.