A refreshing starter dish that is not only pretty to present, the taste is amazing with the combination of tender freshness of the abalone and sweet tartness of the yuzu honey dressing. Definitely a dish to wow your dinner guest!
The e-fu noodles with braised abalones and broccoli is a beautiful and simple dish typically served during the Chinese New Year. It’s extremely easy to put together!
This exquisite looking yet quick and easy Cold Truffle Capellini with Abalone and Black Roe dish is set to make an impression during your Lunar New Year reunion dinner or any of your special dining event. Even though the flavours of each ingredient are unique and distinctive, they complement each other very well.
Seafood mee goreng is such a great comfort food. Here’s a quick and easy recipe, with homemade chilli paste, soft yellow noodles, fresh seafood, sliced fish cake, vegetables and simple seasoning.
Steamed cod fish with crispy ginger strips and essence of chicken can be ready on the dinner table in 15 minutes or even less!
Thai Fish Cake (Tod Mun Pla ทอดมันปลา) is a delicious typical street food found commonly in Thailand as well as in restaurants. Now you can make it with a few simple ingredients.
The easiest and quickest ever comforting Abalone Congee, make it in 15 minutes with leftover rice, chicken stock, canned abalone and all the aromatic seasonings.
My rendition of fish tacos using Del Monte canned sardines, different from the typical fish fritters served in restaurants. Dinner can now be ready in minutes!