Tag: baking
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Buttery Cheesy Pineapple Tarts 芝士凤梨酥 (Kue Nastar)
Imagine pineapple tarts that are ultra buttery that it melts in your mouth, comes the aroma of the cheesy saltiness, then the sweet tartness of the spiced pineapple jam. These buttery cheesy pineapple tarts are to die-for!
Baked Honey Glazed Pork Ribs (Fall Off The Bone) with A Side of Roast Potatoes
Think of juicy tender finger-licking-good honey glazed pork ribs that easily fall off the bone when you tear off the meat, this is the recipe you need to save.
Melt-in-your-mouth Bunny Shaped Pineapple Tarts 玉兔凤梨酥 (Rabbit Shaped Kue Nastar)
Bunny Pineapple Tarts are all the rage during lunar year of the rabbit. Here’s how you can easily make it, without using a mould. Make the pineapple from scratch and choose to use healthier sweeteners. This pineapple tarts are so melt-in-the-mouth, you can’t stop at one.
Gingerbread Men Cookies
No cookie says Christmas more than a Gingerbread Men Cookie. These cookies are easy to make, fun to decorate and makes a great festive gift.
Yule Log | Bûche De Noël | Christmas Log Cake
The Christmas festive Yule Log cake, or Bûche de Noël is the most classic dessert served during Christmas. This log-shaped chocolate cake might look complex to make but it can actually be put together quite easily.
Spiced Apple Cake with Salted Caramel
This moist and delicious spiced apple cake with salted caramel is full of all the perfect fall flavors I love. This cake is so soft tender and moist, it’s the perfect dessert to serve after a hearty dinner or during snack time with a warm cup of tea or coffee.
Kaya Jam Thumbprint Cookies
Use kaya jam or any jams of your choice to make these quick and easy thumbprint cookies. The filling options are limitless. These thumbprint cookies make the perfect sweet for snack time, and a great holiday gift!
Carrot Cake Recipe with Cream Cheese Frosting (Sugar-Free)
Moist, soft and just the right sweetness, that’s how I described this easy to make carrot cake with cream cheese frosting. The Monk fruit sweetener replacement made it free from refined sugar. I wouldn’t call it healthy just because carrots are added, but it’s sure yummy!
