Category: Cookies

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Taiwanese Pineapple Cake (Pineapple Winter Melon Paste) 鳳梨酥

These buttery and delicious Taiwanese pineapple cakes are made with homemade pineapple and winter melon paste filling.

Buttery Cheesy Pineapple Tarts 芝士凤梨酥 (Kue Nastar)

Imagine pineapple tarts that are ultra buttery that it melts in your mouth, comes the aroma of the cheesy saltiness, then the sweet tartness of the spiced pineapple jam. These buttery cheesy pineapple tarts are to die-for!

Melt-in-your-mouth Bunny Shaped Pineapple Tarts 玉兔凤梨酥 (Rabbit Shaped Kue Nastar)

Bunny Pineapple Tarts are all the rage during lunar year of the rabbit. Here’s how you can easily make it, without using a mould. Make the pineapple from scratch and choose to use healthier sweeteners. This pineapple tarts are so melt-in-the-mouth, you can’t stop at one.

Gingerbread Men Cookies

No cookie says Christmas more than a Gingerbread Men Cookie. These cookies are easy to make, fun to decorate and makes a great festive gift.

Kaya Jam Thumbprint Cookies

Use kaya jam or any jams of your choice to make these quick and easy thumbprint cookies. The filling options are limitless. These thumbprint cookies make the perfect sweet for snack time, and a great holiday gift!

How To Make Pineapple Jam for Pineapple Tarts 自制凤梨果酱

The best homemade pineapple jam ever! Moist, tender and full flavoured, this jam is perfect for making pineapple tarts, topped on cookies, spread on toast or even serve it as a fruit preserve on a charcuterie board.

Melt-in-Your-Mouth Pineapple Tarts

Melt-in-your-mouth pineapple tarts are to-die for. Known as kuih tart, kue nastar, or kueh tae, pineapple tarts are a much-loved classic pastry all time of the year. This recipe is adapted from a recipe on Straits Times. I reduced the amount of sugar and substituted it with Stevia sweetener, using the same dough recipe for both closed and open-faced pineapple tarts and got the thumbs up from my family.