Here’s a nutrient-rich superfood collagen yoghurt bowl that is quick and easy to put together. Just add your favourite fruits and toppings.
Tang yuan or Chinese Sweet Glutinous Rice Balls 汤圆 is an auspicious food served during the major Chinese festivals. In this recipe, learn how to make the peanut and black sesame filling, the multi-coloured tang yuan, and the osmanthus goji tea broth.
What do you do when you have some overripe bananas in the kitchen? Make banana cake (or banana bread as some will call it). This recipe yields a moist, rich banana flavoured cake dotted with banana slices and dark chocolate chips on top.
This super moist, super soft, old fashioned butter cake may look humbly plain but it is my family’s favourite pastry dessert for tea and coffee break.
The easiest and quickest ever comforting Abalone Congee, make it in 15 minutes with leftover rice, chicken stock, canned abalone and all the aromatic seasonings.
My rendition of fish tacos using Del Monte canned sardines, different from the typical fish fritters served in restaurants. Dinner can now be ready in minutes!