Tag: vegan

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Tang Yuan, Chinese Glutinous Rice Balls with peanut and black sesame filling 汤圆

Tang yuan or Chinese Sweet Glutinous Rice Balls 汤圆 is an auspicious food served during the major Chinese festivals. In this recipe, learn how to make the peanut and black sesame filling, the multi-coloured tang yuan, and the osmanthus goji tea broth.

Be My Valentine Vegan Jelly Bunny Bear

Happy St Valentine’s Day! This Be My Valentine Vegan Jelly Bunny Bear uses 3 key ingredients, very easy to make, and is super cute!

Koi Fish Jelly with Coconut Milk 鲤鱼香椰果冻

This koi fish jelly dessert with coconut milk is the perfect dessert served during Lunar New Year as well as major Chinese festivals as it not only means abundance of wealth, luck, fortune and prosperity, it’s also really cooling and delicious.

Air Fryer Carrot Fries Recipe

Air fryer carrot fries are a great healthier substitute to french fries, with so many known health benefits of carrots. The fiber in carrots can help keep blood sugar levels under control. Carrots are loaded with vitamin A and beta-carotene which are great anti-oxidants