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Tag: sesame ball

Mung Bean Paste Filling 绿豆蓉

This mung bean paste is made of Monk Fruit Sweetener, making it a diabetic-friendly filling for snacks such as ang ku kueh (红龟粿), crispy sesame ball (煎堆), mooncakes and other Asian and Chinese snacks.

Sesame Ball – Air Fryer Chinese Jian Dui 气炸锅煎堆

Using an air fryer to make these sesame balls means it’s not soaked dipped in oil during cooking, making it a healthier snack. I have also used monk fruit sweetener in making the dough and the peanut paste and mung bean paste fillings so it’s diabetic-friendly, keto-friendly and vegan-friendly.