Tag: paste filling
Chestnut Paste 甘栗馅
This chestnut paste has an unassumingly mild and earthy sweetness, makes a fantastic paste filling for kuehs, breads and cakes.
Mung Bean Paste Filling (Sugar-Free) 无糖绿豆蓉
This sugar-free mung bean paste is made of Monk Fruit Sweetener, making it a healthier filling for snacks such as ang ku kueh (红龟粿), crispy sesame ball (煎堆), mooncakes and other Asian and Chinese snacks.