Category: Featured Recipes
Create a platter of fruit tarts with all your favourite fruits in bite-size, it’s incredibly easy to make, yet refreshingly delectable. I made these lovely tarts with refined sugar alternative, thus making it a healthier version. Which is your favourite fruit on the tart?
Tang yuan or Chinese Sweet Glutinous Rice Balls 汤圆 is an auspicious food served during the major Chinese festivals. In this recipe, learn how to make the peanut and black sesame filling, the multi-coloured tang yuan, and the osmanthus goji tea broth.
Here’s an easy, simple and refreshing jelly mooncake made of agar agar, goji berries and the aromatic Osmanthus tea leaves. You only need 5 ingredients.
Enjoy the mid-autumn festival with this dairy-free snow skin mooncake, easily made with the highly nutritious taro and purple sweet potato.