This lamb rack recipe is the perfect classic dish for entertaining family and friends. Air fried lamb rack that is juicy and tender. Mix a simple marinade with just olive oil, salt, black pepper and herbs and rub it over the lamb rack before air frying. Your dinner is ready in less than 20 minutes.
Pre heat air fryer to 180 degree celsius for 3 minutes.
Place lamb rack into air fryer (optional to place fat side up) and air fry at 180 degree celsius for 12-18 minutes.
Flip every 4-5 minutes to ensure even cooking. Use a meat thermometer to see the internal temperature.
Once the lamb rack reaches your desired doneness (see above for the temperature guide), it's done. Remove lamb rack from air fryer and rest for 15 minutes before serving.
Video
Notes
You can use other herbs such as rosemary or thyme in the marinade.
Nutrition
Calories: 520kcal
Keyword air fried, air fryer, herbs, lamb, lamb chops, lamb rack, marinade