Category: Curry and Stew
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Mapo Tofu 麻婆豆腐
Not a big fan of tongue numbing spicy food, this milder version of my sister’s mapo tofu is much more palatable and goes really well with jasmine steamed white rice.
Not a big fan of tongue numbing spicy food, this milder version of my sister’s mapo tofu is much more palatable and goes really well with jasmine steamed white rice.
Born in Malaysia and now living in sunny Singapore. I am a weight-conscious, lactose intolerant foodie. I enjoy creating made-from-scratch Asian and baking recipes that are mostly dairy-free, refined sugar-free, using healthier choices of ingredients. Get inspired on what to cook and where to travel with me. To get started, search a recipe or connect with me on social.
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